Mycotoxins and endotoxins are both toxins that present a health risk to production animals, albeit of different origins. Indeed, mycotoxin are secondary metabolites produced by molds growing on crops in the field or on feed ingredients during storage. Mycotoxins are ingested through contaminated feed and provoke a number of health issues such as a reduced immune function, organ damage and nervous and reproductive system problems. Endotoxins, on the other hand, are a component of the cell wall of Gram-negative bacteria. They are released into the environment, most importantly the gastrointestinal tract, when…
Mycotoxins and Endotoxins | Nutrex
